Vegetable oil
British Indian restaurant style base gravy
British Indian restaurant style base gravy. Used as a base for many of your favo...
Panhaggerty
Panhaggerty is a traditional one-pot wonder or bacon, potatoes and carrots. I gr...
saag paneer
This saag paneer recipe is so tasty and very easy to make. It's widely eaten acr...
Chicken Korma
This chicken korma recipe is mild and rich with cream, but it's still really tas...
Tandoori chicken skewers
Traditionally made in a tandoor, these tandoori chicken skewers taste great cook...
Chinese chicken currry
Chicken curry, packed with Chinese flavours.
Brown stew chicken
The perfect blend of spices and tender chicken in a rich vegetable sauce makes t...
Jamaican chicken curry
This is an easy version of the traditional Jamaican chicken curry, using boneles...
Beef, black-eyed bean and plantain hotpot
African take on the hotpot.
Peanut butter chicken
Peanut butter is a store-cupboard hero and makes a great sauce in this quick Ind...
Chicken satay skewers
Give them a few hours to absorb the flavours of the spicy marinade, then pop the...
Pressure cooker lamb karahi with new potatoes
This rich and aromatic curry would usually take hours of gentle simmering, but o...